First & Original

Discover the culture and cuisine of this unique Mediterranean island in a food-filled 3 hour walking trail packed with curious and exciting information – Graze while you go!


 The Gastronomic Centre of the Mediterranean

Discover our tours – the original Valletta Food Tour or the new Mdina Food Tour. On these premium tours you can taste the unique flavours of Malta, with the history and culture of the islands as a wonderful add-on, and all with a licensed guide.


Valletta - every Saturday
Mdina - every Wednesday


Morning Tours meet at 9.45am
Tour starts at 10am sharp
Evening Tours meet at 5.45pm
Tour starts at 6pm sharp


City of Valletta
City of Mdina


3 hours


Minimum 8 guests
Maximum 14 guests


Adults and children 10 years+
Valletta 65 EUR per person
Mdina 72 EUR per person


….but that’s not all!

Valletta and Mdina boast some of the most exciting and memorable eateries on the Island. Our Food Tours offer a sumptuous glimpse into this world of local restaurants and gourmet food shops and featuring artisan cheeses and crusty bakes from local ovens, rich hand-made chocolates, local wines and local beer.

Evening tours are only available on Wednesdays in the Summer months ie June – September

A unique introduction to not only local cuisine but to the wonderful cities of Malta.

Food tour Malta.
  • She was knowledgeable about the city, the food and the culture. There was A LOT of food, so one thing guaranteed you won’t be starving after this experience. Delicious dishes and local products. Highly recommend this experience, as you get to see both the city and taste great local dishes.”

    We had a wonderful food experience with Celine
  • We had such a great visit with Nick. Being able to learn about the town and discuss Maltese life with a guide was a big plus. We saw larger tours visiting the city, and we were so grateful for our personalized experience. Every stop was great with delicious food and wonderful service.
    Mdina Food Tour – awesome!
  • Our tour guide Nick was excellent. He was extremely knowledgeable about Malta’s history. Growing up in Melbourne to Maltese parents I knew about Maltese food and the selection offered was a very good indication! I go on food tours in most cities I visit & this was one of the best ones. I highly recommend this tour.

    Excellent food tour.
  • …. and is an absolute must if you visit Malta!”

    “One of the best food tours I’ve been to…..
  • Our tour guide was so knowledgeable and super nice!!! The food portions were bigggg. We loved this tour.
    Great tour and awesome food!!!
  • “The tour was an absolute delight. Great value for money – i think most people on the tour with us were impressed by how much variety we were able to try (both food and drink). The portions were not small either! Would definitely recommend coming on an empty stomach. Was thoroughly enjoyable…
    Nicky was a lovely host who took great care of us….
  • Nicky was our guide, and she was wonderfully engaging and informative……we would highly recommend this tour.

    Highly Recommended
  • ……. & the island of Malta and of course the amazing food. Nicky delivers the tour with great passion & enthusiasm which makes you want to learn more about Malta after the tour is over..”
    “I would highly recommend the food tour to anyone interested in knowing about the history of the city of Valletta
  • ….. It is a unique city exploration. Nicky is a talented guide. She has a deep knowledge of Malta’s history and culture while being friendly and communicative at the same time. Totally recommended!”

    “Much more than a food tour”
  • who was funny ,knowledgeable and entertaining -well worth doing”

    -a guy named nick…..
  • We had a great tour of the city, heard about the geography/history, and were able to try some delicious food and drinks. Our guide, Nick, was very knowledgeable, friendly, and inviting. It was also a vegetarian-friendly experience. Highly recommend!”

    “This was such a great experience!
  • We had a great time on this tour. We started at 10am and finished close to 2pm (a little later than the 1pm schedule), but we had breakfast, lunch and dinner in that space of time. Ingrid was a great host, who was clearly interested in the subject.

    Don’t eat beforehand

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